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4.50 from 2 votes

Bacon Wrapped Asparagus Recipe

Bacon wrapped asparagus makes a delicious side dish. On the table in less than 30 minutes, this makes an easy and elegant asparagus recipe perfect for entertaining.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Side Dish
Cuisine: American
Servings: 6
Author: Robyn Stone

Ingredients

  • 18-20 stalks asparagus
  • 3-4 slices bacon cut in half to make 6-8 pieces, thick-cut bacon recommended
  • 1 tablespoon olive oil
  • 1 teaspoon Stone House Seasoning

Instructions

  • Preheat oven to 425ยบ F.
  • Wrap 3-4 stalks with a piece of bacon. Arrange on a rimmed baking sheet and repeat until all asparagus stalks have been wrapped with bacon pieces.
  • Whisk together olive oil and Stone House Seasoning and pour over asparagus bundles. Toss lightly to coat.
  • Bake until asparagus is cooked through and bacon is done, about 15 minutes. Remove from the oven and serve.

Nutrition

Calories: 169kcal | Carbohydrates: 2g | Protein: 5g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 22mg | Sodium: 413mg | Potassium: 166mg | Fiber: 1g | Sugar: 1g | Vitamin A: 376IU | Vitamin C: 3mg | Calcium: 14mg | Iron: 1mg

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