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5 from 3 votes

Cheesy Bacon Bread Recipe

Cheesy Bacon Bread makes a delicious, quick-cook snack or appetizer.
Prep Time3 minutes
Cook Time10 minutes
Total Time13 minutes
Course: Appetizer
Cuisine: American
Servings: 8
Author: Robyn Stone

Ingredients

  • 1 (324 g) baguette cut into individual slices
  • butter softened
  • 10 ounces (280 g) Cheddar cheese, or 1 (10-ounce) package, cut into slices
  • 3-5 pieces (36-60 g) cooked bacon diced
  • 2 (30 g) green onions sliced

Instructions

  • Preheat oven to 350ยบ F.
  • Place baguette slices onto rimmed baking sheet and smear with a little bit of butter. Top with a slice of cheese and a few pieces of diced bacon.
  • Heat for 10 minutes or until the cheese has melted.
  • Remove from the oven and sprinkle with slices of green onion.
  • Serve warm.

Nutrition

Calories: 261kcal | Carbohydrates: 16g | Protein: 12g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 41mg | Sodium: 480mg | Potassium: 91mg | Fiber: 1g | Sugar: 2g | Vitamin A: 388IU | Vitamin C: 1mg | Calcium: 286mg | Iron: 1mg