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5 from 1 vote

Grilled Chicken and Gorgonzola Salad

Grilled Chicken and Gorgonzola Salad makes a quick and easy, delicious and hearty salad recipe that is perfect for lunch or supper!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Salad
Cuisine: American
Servings: 6
Author: Robyn Stone

Ingredients

  • 6 medium chicken breasts boneless, skinless
  • 6 cups spring salad greens
  • 1 cup Gorgonzola cheese crumbles
  • ranch dressing or blue cheese

Instructions

  • Grill chicken and slice into 1" slices.
  • Place salad on each plate, topped with chicken slices and Gorgonzola cheese.
  • If adding additional ingredients, add those and serve with your favorite dressing.

Notes

Nutrition information does not include the dressing.

Nutrition

Calories: 202kcal | Carbohydrates: 2g | Protein: 29g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 86mg | Sodium: 358mg | Potassium: 535mg | Sugar: 0.1g | Vitamin A: 632IU | Vitamin C: 11mg | Calcium: 110mg | Iron: 1mg

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