Homemade Three Cheese White Pizza Recipe
Simple, yet delicious Homemade Three Cheese White Pizza recipe that rivals your favorite pizzeria! The best homemade pizza dough is topped with rich cheeses and baked to golden, cheesy perfection!
Servings: 10
Ingredients
- olive oil
- 1 homemade pizza dough recipe
- 4 ounces Ricotta cheese
- 4 ounces Mozzarella cheese sliced
- 4 ounces Parmesan cheese grated
Instructions
- Preheat oven to 500ยบ F. Drizzle olive oil onto a rimmed baking sheet pan or a pizza pan, enough for a 14-inch pizza. Work the pizza dough onto the pan. Drizzle additional olive oil on top of the pizza dough. Using a rubber spatula or the back of a spoon, spread the ricotta cheese over the crust, leaving an edge to the dough for the crust. Then top with mozzarella slices and finally with Parmesan cheese. Place into the preheated oven and bake for 13 to 15 minutes, until the pizza crust is golden brown and the cheese has all melted and begins to slightly bubble.
- Remove from the oven, slice and serve.
Notes
Prep time does not include time for the pizza dough to rise as that time is included in the pizza dough recipe.
Nutrition
Serving: 1slice | Calories: 331kcal | Carbohydrates: 37g | Protein: 13g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 380mg | Potassium: 80mg | Fiber: 1g | Sugar: 3g | Vitamin A: 216IU | Calcium: 223mg | Iron: 3mg
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