Crispy Snap Peas Recipe
Crispy Sugar Snap Peas Recipe - These crispy sugar snap peas will quickly become a favorite snack! Ready in minutes!
Servings: 6
Ingredients
- 1 pound sugar snap peas
- 1 tablespoon olive oil
Salt and Pepper Crispy Snap Peas:
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
Ranch Crispy Snap Peas:
- 1 1/2 teaspoons homemade ranch seasoning
Sweet & Spicy Crispy Snap Peas:
- 1 1/2 teaspoons spicy dry rub mix
Instructions
- Preheat oven to 450ºF.
- Wash and dry sugar snap peas. Toss with 1 tablespoon olive oil and seasoning of choice. Arrange in a single layer on a rimmed baking sheet. Bake until crispy, about 20 minutes.
- Remove from oven and serve.
Nutrition
Calories: 53kcal | Carbohydrates: 6g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 391mg | Potassium: 154mg | Fiber: 2g | Sugar: 3g | Vitamin A: 823IU | Vitamin C: 45mg | Calcium: 34mg | Iron: 2mg
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