KK’s Chocolate Chip Cookie Pie Recipe

This Chocolate Chip Cookie Pie is seriously one of those recipes you’ll make, fall in love with, and turn around and make as soon as that pie has been gobbled up. Which will probably be sooner than you think.

Chocolate Chip Cookie Pie | ©addapinch.com

Wait. You don’t do that? Hmmm. Oh well, this chocolate chip cookie pie will seriously make you want to start something new then.

Chocolate Chip Cookie Pie | ©addapinch.com

This recipe comes to me from my sister-in-law, Karen, whom all of the children have called KK since they began babbling as babies. She is a fabulous cook and always makes the best recipes – from Paleo recipes for her husband to recipes just like this one that her three boys love. Seriously, what’s not to love about this pie!

Chocolate Chip Cookie Pie | ©addapinch.com

If you are looking for a simple pie recipe that everyone will love, this chocolate chip cookie pie definitely needs to be in your life!

Chocolate Chip Cookie Pie | ©addapinch.com

Here’s KK’s Chocolate Chip Cookie Pie recipe. Make it soon. You won’t be sorry you did!

5.0 from 4 reviews
KK's Chocolate Chip Cookie Pie Recipe
Prep time
Cook time
Total time
Chocolate Chip Cookie Pie makes a delicious pie recipe that everyone loves, especially the kids! Get this family favorite, easy chocolate chip cookie pie!
Serves: 8
  • 1 graham cracker crust
  • 2 eggs, lightly beaten
  • 1 cup granulated sugar
  • ½ cup all-purpose flour
  • 1 teaspoon vanilla
  • ½ cup (1 stick) butter, melted
  • 1 cup chocolate chips
  • 1 cup pecans
  • pinch of salt
  1. Preheat oven to 325º F.
  2. Mix together eggs, sugar, flour and vanilla until just well-combined. Stir in melted butter followed by chocolate chips and pecans. Pour mixture into graham cracker crust and place into oven. Bake 35-40 minutes, until pie has lightly browned and set in the center. Remove from the oven and allow to cool completely before serving.

Robyn xo


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  1. 11

    Kim says

    I have made this over and over, adding Nutella/peanut butter/ different chips/nuts… Every time it’s fantastic!

  2. 12

    Joan says

    I saw that you told another commenter that she should pre-bake her graham cracker crust and am wondering why you haven’t made that clear in your recipe yet. Will it get too brown if already baked when rest of pie is baking?

  3. 16

    Kim Honeycutt says

    Chocolate chip cookies are my very favorite! Chocolate chip cookie…pie…WOW! You know I’m pinning it!

  4. 18

    Tracy says

    Wow is this delish! I love all things cookies and graham crackers so I knew I was going to love this. I made my own crust and used a disposable rectangle pan because I’m lazy. I used double the chocolate chips and no nuts because a few of my recipients have nut allergies. Absolutely scrumptious! I had to bake it about an hour. I’m going to eat one now. Be very jealous

  5. 19

    Patty says

    Made this yesterday. It is quite tasty. Did cook mine for 55 minutes. Next time I may go for an hour. Used an oreo cookie crust. Will cute back on the pecans. My husband loved that it tasted like a chocolate chip cookie:)

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