Pavlova is such an elegant dessert that always provides a dramatic, impressive finale. I have a secret for you though. It’s really easy to make, too. Everyone will think you’ve been slaving away in the kitchen all day when you bring out your gorgeous pavlova for dessert or a party. It makes a great dessert for your Memorial Day and 4th of July get together filled with strawberries and blueberries and topped with homemade whipped cream and a sprig of mint.
I’ll tell ya, I made one this past weekend for my sister’s birthday and it was a hit. Such a nice change from traditional birthday cake – light, tender, and absolutely delicious!
Let me share with you just how easy it is to make it.
I’m sharing this recipe over at TidyMom’s I’m Lovin’ It!