Egg and Avocado Breakfast Burrito
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A breakfast burrito is just the welcome addition to our breakfast menu for the week lately. We’d gotten into a rut of scrambled eggs and bacon or sausage or something similar for weeks on end lately.
So when I remembered the breakfast burritos that I made a good while back and that we used to enjoy regularly, I thought of the delicious combination of an egg and avocado breakfast burrito.
Let me just say, I wasn’t disappointed in the least. I scrambled my eggs with some onions, peppers, and garlic – you know, the good stuff – and then piled that onto a flour tortilla, spooned on salsa and topped it with avocado slices.
Wrap them up and they also make a perfect breakfast on the go!
I could eat them every day!
Here’s my recipe for Egg and Avocado Breakfast Burrito.
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Egg and Avocado Breakfast Burrito
Ingredients
- 6 eggs
- 1 tablespoon olive oil
- 1 jalapeno pepper, deseeded and diced
- 1 clove garlic, minced
- 1/4 red onion, diced
- 4 flour tortillas
- 1/4 cup salsa
- 2 avocados, sliced
Instructions
- Whisk eggs with 1 tablespoon of water to make the eggs light and fluffy. Set aside.
- Drizzle olive oil into a skillet over medium heat, add peppers, garlic and onion and saute about 2-3 minutes until just tender. Whisk eggs one more time and pour into skillet with vegetables. Scramble eggs.
- Divide scrambled eggs across the flour tortillas. Top with salsa and avocado slices.
- Wrap and serve warm.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Enjoy!
Robyn xo
This recipe is a great idea, Robyn! Avocado and eggs always go well together.
Love me some avocado — but I’ve never tried it with eggs. Have to change that!
What a great hearty breakfast!! I love the egg and avocado combo!!
Oh yes, bring on the avocados they are my favorite topping for eggs and well, just about everything else. Breakfast just got a whole lot better with this one!
I like this one, Robyn. Thank you.
This would be one killer breakfast! Looks so good, Robyn!
I love a good, hearty, breakfast like this!! LOVE!
Yum! This is the second Mexican inspired breakfast recipe — just drooled over Tracy’s breakfast tacos 🙂
What a treat for breakfast this would be!
Ooh yum, these look great! I have been adding avocados to EVERYTHING for the past few weeks, from smoothies to hamburgers. Haha I guess I’ll have to try this recipe tomorrow morning now to keep the trend going!