This recipe for my favorite turkey wrap sandwiches will make you most certainly want to throw another turkey in oven just so you can make them. Fresh, delicious, and full of flavor, I think these turkey wrap sandwiches might become your favorite too. I love Thanksgiving leftovers and make sure to cook plenty of our favorite dishes to ensure we have plenty to keep and share with our guests. From turkey, southern cornbread dressing and sweet potato casserole to pecan pie – making a tad bit more than is needed on the big day makes for a very happy few days to follow.
Here’s how I make it.
You’ll need sandwich wraps or tortillas, dried cranberries, spinach, chive and onion cream cheese, Swiss chess, and turkey.
Sounds yummy already, doesn’t it?
Be generous with it.
Roll tightly and add a touch of cream cheese to final edge to seal completely.
And get ready to enjoy the best turkey wrap you’ve ever had. I could just hug my friend Melanie for sharing this recipe with me years ago. It is perfect anytime of year using sliced turkey from your deli if you are without leftover turkey, too!
What’s your favorite way to use your Thanksgiving leftovers? Stay tuned, I’ll have another great one tomorrow.