Bacon Jam Pork Chops Recipe
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Pork chops make a favorite meal at my house. They are so easy to prepare and ready in less than 30 minutes with little hands on time at all.
That means they are just as easy for me to prepare for a quick weeknight supper or on the weekend when entertaining. Generally, I turn to my quick skillet pork chops recipe or even my super simple slow cooker pork chops. But let me share a recipe that I think you are going to love just as much as my family does. I mean, gah! So delicious!
So much so that they’ve become one meal that my whole family can agree on and my son even requests. Now, that’s music to this Mama’s ears and you know when your children request something other than cookies, cake or ice cream that you do all you can to make it for them! Since it is something we all love, it is also something I look forward to making. I know there won’t be an issue with getting everyone to eat their supper without a fuss.
This pork chop recipe involves that out of this world bacon jam I shared with you all a while back. Now, that stuff is great straight off a spoon, but when you add it to pork chops, it just makes them phenomenal! It adds a ton of flavor and is one reason I always love to have bacon jam on hand!
Here’s my Bacon Jam Pork Chops recipe. I sure hope you love it as much as we do.
Bacon Jam Pork Chops Recipe
Ingredients
- 6-8 pork chops, thick sliced with bone-in
- 2-3 tablespoons olive oil
- 6-8 tablespoons bacon jam
Instructions
- Preheat oven to 350º F.
- Drizzle olive oil into skillet over medium heat. Add pork chops, cooking each side about 3-5 minutes until browned.
- Spread 1 tablespoon of bacon jam on each pork chop. Place into preheated oven and bake for about 15 minutes.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Enjoy!
Robyn xo
Hi when you bake in oven is this on a cookie sheet or a glass dish ?
Ann, I cook these pork chops in my iron skillet on the stove top until browned and then bake them in that same iron skillet. I hope you enjoy.
I’m imagining the bacon jam over crockpot pulled pork, or over a pork tender loin.
Bacon Jam AND Pork Chops…..OMG!! GOTTA BE GOOD!! Pinning it!!
Thanks so much, Kim! I hope you love it as much as we do!
can you share your recipe for bacon jam again? This sounds wonderful. Thanks
Here is the link to the bacon jam recipe
Absolutely incredible!! Thanks so very much!
I have the Bacon Jam simmering in my crockpot right now, and SO looking forward to dinner later on! What an incredible recipe! AND my house smells so delicious today! You really can’t beat bacon and onions cooking, and the other ingredients are just too awesome! Thank you so VERY MUCH for this site!!
I be drooling! These sound marvelous!
Love to put pork chops in the oven to finish cooking…and topping them with bacon jam…well, that is glorious!!
Mmm, I need to make a bath of that bacon jam immediately! My boys are obsessed with pork chops AND bacon – I know they’d love this!
I bet they would, Amanda. My son absolutely loves it!
Next time pork chops are on sale, I’m going to give this a whirl!