This easy Apple Dip Recipe is a definite favorite! Made with just a handful of ingredients, apple dip makes the perfect addition to any get together!
Okay friends, I have the most amazing, easy as can be, super simple, yet absolutely scrumptious dip recipe to share with you all. It has been served at parties, holidays, tailgating events, and just about any get together in my family that you can imagine for what seems like forever! The thing about this dip is that no one seems to tire of it. Not one single bit.
Different people call it different things, too. Caramel Apple Dip, Cream Cheese Dip, Brown Sugar Dip, etc, etc, etc. You get the picture. But it really doesn’t matter one hoot what you call it, just be sure to make it! It tastes a lot like caramel and a whole lot delicious! 🙂
The trick I’ve found it to be sure to let your cream cheese soften to room temperature before you make it. It makes the apple dip ultra smooth and creamy and just perfect for dipping!
Made with just five ingredients – cream cheese, brown sugar, sugar, vanilla and salt – it really couldn’t get much easier to whip together. I thought I’d show you how in this super quick video I made of it, too.
I had so much fun making it and it shows you just how quick and easy this apple dip recipe truly is, too! I’d love to know what you think of the video and if you’d like for me to share more with you. Because, you know, you guys mean the world to me!
Here’s my Easy Apple Dip Recipe. Be sure to make it soon (and often!).
Easy Apple Dip Recipe
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup packed brown sugar
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- pinch Kosher salt
- Serve with: Apple Slices
- Add cream cheese, brown sugar, sugar, vanilla and salt to a medium mixing bowl. Stir until well-combined and smooth. Transfer to a serving bowl and serve with apple slices.
This dip stores well in the refrigerator for up to 3 days. To serve, remove from the refrigerator and allow to reach room temperature and serve.
While we call this apple dip, it is also delicious served with pear slices or so many other fruits. But, try it with graham crackers or pretzels, too! 🙂