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Frozen Strawberry Lemonade makes an easy and refreshing drink perfect for serving all summer long! 


I have a little drink that I want to share with you – Frozen Strawberry Lemonade. It’s quickly becoming a go-to refreshment around my house.

You see, it all really started with the McDonald’s advertisements showing up a while back.

I just had to try it.

I became hooked.

But I wanted to make it a little bit lighter so I could feel a lot less guilty having about four of them a day.

You think I’m kidding, don’t you?

I turned to my blender, some Crystal Light lemonade mix, and fresh strawberries.

I haven’t looked back.

It’s really quiet simple and easy to make.

I think you might just become hooked on them, too.

Maybe we can start a support group.

I’ll bring the drinks!

Here’s how I make it.

 

 

Frozen Strawberry Lemonade

Drink β€” 5 mins

Prep Time 5 mins
Servings 2
Course Drinks
Cuisine American
Author Robyn Stone
Frozen Strawberry Lemonade makes an easy and refreshing drink perfect for serving all summer long! 

Ingredients  

  • 2 cups sugar-free lemonade
  • 10 strawberries stems removed
  • 2 cups ice

Instructions 

  • Add ingredients to blender in the order of lemonade, strawberries and then ice.
  • Blend until well-combined.
  • Serve immediately.

Nutritional Information

Calories: 138kcal | Carbohydrates: 34g | Sodium: 16mg | Potassium: 91mg | Fiber: 1g | Sugar: 30g | Vitamin C: 35.3mg | Calcium: 10mg | Iron: 0.3mg

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30 Minutes or Less Recipes

Robyn Stone

..where I share sweet, savory and southern recipes, as well as home and garden tips and tidbits of travel.

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Recipe Review




Comments

  1. I love your exceptional roster of beverages… I need to spruce up my beverages like you do!

  2. Seriously… I dont think you could have made me happier with this. I LOVE everything about it. Love it. Did I mention love? Is it weird I love strawberries and lemonade and the thought of the icy chill?

    Yeah. I love it. πŸ™‚

  3. this sounds super yum! Ever since I started my fruit and veggie way of eating I make myself a smoothie every single morning. It’s morphed from when I first started but I’ve learned a lot about what tastes good together (and most of it is pretty unconventional but I want some goodness in there). What I’ve learned is one of my favorite adds is grapes, it simply makes the smoothie light and fresh. the other thing that is life changing in the smoothie department is coconut milk. Once I started using the coconut milk it just changed the entire flavor of the smoothie (and it doesn’t taste coconutty at all). My shocking ingredient? Spinach, I put spinach in every single day and it’s good, even though it doesn’t sound good. I’ll look forward to more from you. I wonder how this would taste with just squeezed lemon with maple syrup (pure, grade b) I bet it would be very good. Thanks for sharing.

  4. Wondering if it would work to use the large (quart sized) packet of lemonade, then add a can of frozen berries. Wouldn’t get diluted with ice, but would need to be served immediately.

    1. Hi Tessy!
      It should be fixed now for you to be able to see the recipe! Thanks so much!

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