Mint Chocolate Chip Milkshake Recipe

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5 from 1 vote
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Mint Chocolate Chip Milkshakes make a fun treat anytime, especially for the mint chocolate chip lover. Add a fun rainbow rimmed glass for even more fun to your milkshake!

Mint Chocolate Chip Milkshakes make a fun treat anytime, especially for the mint chocolate chip lover. Add a fun rainbow rimmed glass for even more fun to your milkshake! // addapinch.com

I made something that I think you’ll like. It’s a little bit old school, but just perfect for my tastes. I made a mint chocolate chip milkshake that you can start sipping on in no time flat.

I hate to even call it a recipe it is so easy.

So let’s just agree that it’s not really anything fancy dancy, it’s just a little something sweet to you from me for St. Patrick’s Day.

Mint Chocolate Chip Milkshakes make a fun treat anytime, especially for the mint chocolate chip lover. Add a fun rainbow rimmed glass for even more fun to your milkshake! // addapinch.com

Here’s how I made my Mint Chocolate Chip Milkshake recipe. I think you’ll love them!

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Mint Chocolate Chip Milkshake

5 from 1 vote
Mint Chocolate Chip Milkshakes make a fun treat anytime, especially for the mint chocolate chip lover. These milkshakes come together quickly and disappear even faster!
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1

Ingredients

For the Rainbow Rimmed Glasses:

  • 1 cup chocolate chips, semi-sweet, milk, or dark, melted
  • rainbow sprinkles

For the Mint Chocolate Chip Milkshake:

  • 2 scoops mint chocolate chip ice cream
  • 1 scoop vanilla ice cream
  • 1 cup whole milk

Instructions 

For the Rimmed Rainbow Glasses:

  • Place melted chocolate into a shallow bowl. Dip each glass into the melted chocolate and then dip into sprinkles. Once dipped in chocolate and sprinkles, place onto a rimmed baking sheet and into the freezer for about 10 minutes to harden.

For the Mint Chocolate Chip Milkshake:

  • Add all ingredients into a blender and blend until smooth. Pour into prepared glasses and serve immediately.

Nutrition

Calories: 584kcal
Carbohydrates: 62g
Protein: 14g
Fat: 31g
Fiber: 1g

Nutrition information is automatically calculated, so should only be used as an approximation.

Enjoy!
Robyn xo

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About Robyn

Robyn Stone is a passionate home cook, baker, food photographer, and cookbook author. As the creator of Add a Pinch, she has been sharing cherished family recipes and practical cooking tips since 2010, inspiring home cooks to create delicious meals with ease. A devoted wife and mom, Robyn’s warm, approachable style has cultivated a loyal community of food enthusiasts. Her culinary expertise has been showcased on Food Network, Southern Living, Southern Lady, People Magazine, Hallmark Channel, and more.

5 from 1 vote (1 rating without comment)

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Recipe Review




6 Comments

  1. Danijela says:

    Good old milkshake and this glass is so cute…

  2. Mary says:

    What a great combination! So easy, so quick and delicious!!! My kind of recipe!!! Thanks! Happy St. Pat’s Day to you.

  3. Natalie @ Cooking for My Kids says:

    Easy and simple are perfect. What a yummy little shake. Happy St. Patrick’s Day to you, too!

  4. Katrina @ Warm Vanilla Sugar says:

    Mmm my favorite ice cream in milkshake form sounds gooood to me!

  5. Amy says:

    Whoa Nellie!

    Gimme, gimme now!

  6. Blog is the New Black says:

    My dessert tonight! 😉