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This Cinnamon Roll Pizza recipe is simple and delicious. Made with pizza dough, butter, cinnamon and sugar, this cinnamon roll pizza recipe is a favorite.

One of my son’s favorite things for us to make together besides chocolate chip cookies, is a big batch of pizza dough to make pizzas, calzones, and these cinnamon roll pizzas for dessert. Now I have to tell you, these cinnamon roll pizzas are so good you’ll probably need to step away from them quickly. Before you know it, you’ll have eaten way more than you intended. When our son has friends over on pizza night, we’ll be sure to reserve enough pizza dough to make a couple of these pizzas for the boys. They sure can gobble them up! Well, the parents kind of help with that, too.

Here’s how I make my Cinnamon Roll Pizza.

Cinnamon Roll Pizza

Dessert β€” 25 mins

Prep Time 10 mins
Cook Time 15 mins
Servings 6
Course Dessert
Cuisine American
Author Robyn Stone
This Cinnamon Roll Pizza recipe is simple and delicious. Made with pizza dough, butter, cinnamon and sugar, this cinnamon roll pizza recipe is a favorite.

Ingredients  

  • pizza dough
  • 2 tablespoons butter softened
  • 2 tablespoons cinnamon
  • 3 tablespoons sugar

Instructions 

  • Prepare pizza dough according to directions.
  • Use approximately ¼ of dough.
  • Place dough onto prepared pan.
  • Spread dough liberally with softened butter.
  • Combine cinnamon and sugar and sprinkle over buttered dough.
  • Bake in 350 degree oven until lightly browned, approximately 15 minutes.
  • Allow to cool slightly and top with a drizzled glaze of confectioner’s sugar and milk.
  • Use your pizza cutter and cut into pizza wedges or long thin strips.

Nutritional Information

Calories: 160kcal | Carbohydrates: 23g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 83mg | Potassium: 33mg | Fiber: 1g | Sugar: 6g | Vitamin A: 124IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 1mg

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Enjoy!
Robyn xo

Pizza Recipes

Robyn Stone

Robyn Stone is a wife, mom, blogger, recipe developer, and cookbook author. Welcome to Add a Pinch where I share thousands of delicious, tested and perfected easy recipes that the whole family will love.

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Comments

  1. That is awesome! It reminds me of one of my childhood favorites when we would go to that Pizza buffet called CiCi’s they had something similar to this…I can’t wait to try it!!

    1. You are most welcome. It’s one of those that you just have to share. πŸ™‚

  2. LOVE THIS!!! I was going to make easy pizza roll up thingies tonight.. and this will be the perfect compliment! Thank you!!!

  3. This is one of my all time FAVORITE things, but Ive never made it at home!! Thanks so much for the recipe,I can’t wait to try it!! πŸ™‚ xoxo

  4. Love this, I do the same thing with left over pie dough! must try this the next time we make pizza! Thanks

  5. The rolls look gorgeous and looks like an easy peasy bake! Kids are going to indulge this weekend πŸ™‚ Lovely creative recipe.

  6. My son will die and go to heaven when I show him this! Looks like I know what we are making on saturday!

  7. This is so much easier than regular cinnamon rolls, which I never have the patience to make,lol. I’ll be trying this for sure!

  8. YUM! We have gotten into a routine of family pizza night in the last six months and this will be the perfect dessert, thanks1

  9. Oh Robyn, I’m drooling over here! I’ve had dessert pizzas from pizza chains but never thought to make my own before. Now I can’t wait to try!

  10. oh Robyn ~ you and i will have a love/hate relationship . . . love/hate that you live far enough away that i cannot park myself in your kitchen and eat this entire thing all by myself . . . is that good???

  11. Oh, this is very dangerous! I know I’d devour WAY too much of this pizza. πŸ™‚