This Cinnamon Roll Pizza recipe is simple and delicious. Made with pizza dough, butter, cinnamon and sugar, this cinnamon roll pizza recipe is a favorite.

One of my son’s favorite things for us to make together besides chocolate chip cookies, is a big batch of pizza dough to make pizzas, calzones, and these cinnamon roll pizzas for dessert. Now I have to tell you, these cinnamon roll pizzas are so good you’ll probably need to step away from them quickly. Before you know it, you’ll have eaten way more than you intended. When our son has friends over on pizza night, we’ll be sure to reserve enough pizza dough to make a couple of these pizzas for the boys. They sure can gobble them up! Well, the parents kind of help with that, too.

Here’s how I make my Cinnamon Roll Pizza.

Cinnamon Roll Pizza

5 from 1 vote
This Cinnamon Roll Pizza recipe is simple and delicious. Made with pizza dough, butter, cinnamon and sugar, this cinnamon roll pizza recipe is a favorite.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 6

Ingredients 

  • pizza dough
  • 2 tablespoons butter, softened
  • 2 tablespoons ground cinnamon
  • 3 tablespoons sugar

Instructions 

  • Prepare pizza dough according to directions.
  • Use approximately 1/4 of dough.
  • Place dough onto prepared pan.
  • Spread dough liberally with softened butter.
  • Combine cinnamon and sugar and sprinkle over buttered dough.
  • Bake in 350 degree oven until lightly browned, approximately 15 minutes.
  • Allow to cool slightly and top with a drizzled glaze of confectioner’s sugar and milk.
  • Use your pizza cutter and cut into pizza wedges or long thin strips.

Nutrition

Calories: 160kcal | Carbohydrates: 23g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 83mg | Potassium: 33mg | Fiber: 1g | Sugar: 6g | Vitamin A: 124IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Enjoy!
Robyn xo

Welcome to Add A Pinch

About Robyn

Robyn Stone is a cookbook author, wife, mom, and passionate home cook. Her tested and trusted recipes give readers the confidence to cook recipes the whole family will love. Robyn has been featured on Food Network, People, Southern Living, and more.

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Review




29 Comments

  1. Jen @ My Kitchen Addiction says:

    Oh, this is very dangerous! I know I’d devour WAY too much of this pizza. 🙂

  2. SMITH BITES says:

    oh Robyn ~ you and i will have a love/hate relationship . . . love/hate that you live far enough away that i cannot park myself in your kitchen and eat this entire thing all by myself . . . is that good???

  3. naomi says:

    OMG-My boys are gonna love this!!!

  4. Katie @ This Chick Cooks says:

    That sound so perfect as a simple dessert!

  5. Tracy says:

    Oh Robyn, I’m drooling over here! I’ve had dessert pizzas from pizza chains but never thought to make my own before. Now I can’t wait to try!

  6. Tammy aka @Tammy_Skipper says:

    YUM! We have gotten into a routine of family pizza night in the last six months and this will be the perfect dessert, thanks1

  7. Sylvie @ Gourmande in the Kitchen says:

    This is so much easier than regular cinnamon rolls, which I never have the patience to make,lol. I’ll be trying this for sure!

  8. Rachel @ Baked by Rachel says:

    I can totally imagine why these would be hard to not gobble up. Wow!

  9. Cara @ The Boys Made Me Do It says:

    My son will die and go to heaven when I show him this! Looks like I know what we are making on saturday!

    1. Robyn Stone says:

      LOL! They’ll definitely be loving on you for Mother’s Day.

  10. Sanjeeta kk says:

    The rolls look gorgeous and looks like an easy peasy bake! Kids are going to indulge this weekend 🙂 Lovely creative recipe.