Ham and Cheese Croissants Recipe

Ham and Cheese Croissants Recipe – These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays!

Ham and Cheese Croissants Recipe - These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays! // addapinch.com

These ham and cheese croissants make the perfect little party sandwich for whatever you are celebrating! If you love the little Hawaiian roll party sandwiches, then I can’t wait for you to try these!

Made with bakery croissants that are stuffed with delicious ham and cheese and then topped with a scrumptious sauce and baked, these sandwiches are ones that everyone goes back for seconds! 

Ham and Cheese Croissants Recipe

Ham and Cheese Croissants Recipe - These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays! // addapinch.com

How to Make Ham and Cheese Croissants Sandwiches Recipe

To make these delicious little sandwiches, I start by splitting each of the croissants in half. Then, I layer on a piece of Swiss cheese, a piece of ham, and then a piece of Provolone cheese. Depending on the size of your cheeses and ham, you may have to cut them in half to fit on the croissant sandwiches better.

Once you have all of your cheeses and ham on your croissant, place the top of the croissant on top to form the sandwich.

Now, in a small bowl, whisk together the melted butter, Dijon mustard, Stone House Seasoning, and the Worcestershire sauce or coconut aminos until well blended.

Spread the mustard mixture over the top of the croissants and then bake as directed.

Make Ahead Ham and Cheese Croissant Sandwiches Recipe

If you are like me, you love to prepare as much ahead of time as possible and these little croissant sandwiches are perfect for that!

Assemble your croissant sandwiches up to three days ahead of time on your baking sheet and then cover with a tight fitting lid or with plastic wrap.

When ready to bake and serve, remove from the refrigerator and remove the top from the pan. Then, mix together the mustard mixture and spread over the top of the croissants and bake as directed.

Ham and Cheese Croissants Recipe - These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays! // addapinch.com

Here’s my Ham and Cheese Croissants Recipe. I can’t wait to hear how you love them!

Ham and Cheese Croissants Recipe - These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays! // addapinch.com
Yield: 24 croissant sandwiches
Course Appetizer, Main Course
Cuisine American
Keyword easy ham and cheese croissant sandwiches, ham and cheese croissant sandwiches, Ham and Cheese Croissants Recipe, make ahead ham and cheese croissants

Ham and Cheese Croissants Recipe

Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes

Ham and Cheese Croissants Recipe - These tasty, buttery, cheesy croissants are so simple to make and even more delicious to eat! Perfect for parties, entertaining, football games, and the holidays!

5 from 1 vote
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Ingredients

  • 24 small croissants cut in half
  • 1 pound thinly sliced ham
  • 12 slices Swiss cheese cut in half
  • 12 slices Provolone cheese cut in half

Ham and Cheese Croissant Mustard Sauce Recipe

  • 4 tablespoons butter melted
  • 2 tablespoons Dijon mustard
  • 1 teaspoon Stone House Seasoning Recipe
  • 1 1/2 teaspoons Worcestershire sauce or coconut aminos

Directions

  1. Preheat the oven to 350ºF. Lightly butter or line a baking sheet with parchment paper. 

  2. Assemble the croissants by adding a piece of Swiss cheese, followed by ham, then Provolone cheese onto the croissant bottom. Place the top of the croissants for the sandwiches.

  3. Prepare the Ham and Cheese Croissant Mustard Sauce by whisking together the melted butter, Dijon mustard, Stone House Seasoning and Worcestershire sauce or coconut aminos together in a small bowl. Spread the mustard sauce on top of the croissant sandwiches. 

  4. Bake for 15 minutes. Remove from the oven and serve. 

Notes

Assemble your croissant sandwiches up to three days ahead of time on your baking sheet and then cover with a tight fitting lid or with plastic wrap.

When ready to bake and serve, remove from the refrigerator and remove the top from the pan. Then, mix together the mustard mixture and spread over the top of the croissants and bake as directed.

Nutrition Facts
Ham and Cheese Croissants Recipe
Amount Per Serving (1 g)
Calories 290 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 10g 50%
Cholesterol 55mg 18%
Sodium 380mg 16%
Potassium 84mg 2%
Total Carbohydrates 20g 7%
Dietary Fiber 1g 4%
Sugars 5g
Protein 10g 20%
Vitamin A 12.2%
Vitamin C 0.2%
Calcium 23.3%
Iron 5.5%
* Percent Daily Values are based on a 2000 calorie diet.

All images and text © Robyn Stone for Add a Pinch

Enjoy!
Robyn xo

One comment on “Ham and Cheese Croissants Recipe”

  1. Made these delicious sandwiches this morning. They were a huge hit. This recipe is perfect for a small breakfast/brunch gathering during the holidays (or anytime). I definitely recommend and will make again.

    Thank you Robyn, for another winning recipe!

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