The BEST Cookie Dough Dip Recipe!

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4.97 from 26 votes
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This BEST Cookie Dough Dip Recipe is creamy, delicious, and tastes like cookie dough in dip form. Made with cream cheese, chocolate chips, and a secret ingredient that takes the taste over the top. It’s a quick, easy dip to serve for snacks, parties, and more, and such a crowd favorite that everyone will ask for the recipe. Perfect served with graham crackers, pretzels, or fruit.

Looking for more delicious dip recipes? I think you’ll love my spinach artichoke dip, buffalo chicken dip, and pimento cheese.

Cookie Dough Dip Recipe from addapinch.com

If you love cookie dough, you are going to absolutely love this quick and easy cookie dough dip.

This time of year, I love having delicious dip recipes to serve when we get together with family and friends, at tailgating events, and during the holidays. It makes a perfect snack or crowd-favorite Southern dessert. I knew I needed something in addition to my usual spiced caramel apple dip and immediately knew I’d make this dip, but with a little bit of a change.

Oh my heavens!

It was delicious before with just the chocolate chips, but with the little something-something that I added, it is out of this world!

Wanna know what I added?

Toffee bits!

That little bit of crunch and toffee flavor tipped this already delicious dip right on over to out of this world!

I’ve served my cookie dough dip with chocolate graham crackers, honey graham crackers and apple and pear wedges. But y’all, this dip would be heavenly just licking it straight off the spoon. You just need a cracker or an apple slice to look dignified while you are gobbling it up. So, the choice is really yours on what you serve with this dip.

Here’s how I make it.

Cookie Dough Dip Recipe

Cream together butter and cream cheese.

Cookie Dough Dip Recipe

Add in your confectioner’s sugar.

Cookie Dough Dip Recipe

Next comes your brown sugar.

Cookie Dough Dip Recipe

Add vanilla. Yum!

Cookie Dough Dip Recipe

Toss in your chocolate chips. I personally like to use milk chocolate chips, but you can decide which you prefer the best.

I think dark chocolate chips are my second favorite, followed by semi-sweet.

But go with your favorite.

Cookie Dough Dip Recipe

And then some of these little babies.

They give this dip that extra little bit of something to take it from great to wow!!!

Mix it all together until well-combined and then enjoy!

Cookie Dough Dip Recipe

I think it is the best cookie dough dip in all the land.

You really do need to make this stuff soon. Do note that it contains cream cheese, so the taste isn’t like taking a big heaping spoonful of cookie dough from the mixing bowl when making cookies. But it does taste out-of-this-world delicious.

Here’s my recipe for the BEST Cookie Dough Dip. I highly recommend bookmarking it!

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Cookie Dough Dip Recipe

4.97 from 26 votes
This BEST Cookie Dough Dip Recipe is creamy, delicious, and tastes like cookie dough in dip form. Made with cream cheese, chocolate chips, and a secret ingredient that takes the taste over the top. It's a quick, easy dip to serve for snacks, parties, and more, and such a crowd favorite that everyone will ask for the recipe. Perfect served with graham crackers, pretzels, or fruit.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16

Ingredients

  • 8 ounces cream cheese, softened
  • 1/2 cup butter, softened
  • 1 cup confectioner’s sugar
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 cup chocolate chips
  • 1 cup toffee bits

Instructions 

  • Cream together cream cheese and butter. Add sugars and beat until creamy. Then add in vanilla until smooth. Stir in chocolate chips and toffee bits until well combined.
  • Serve with graham crackers, pretzels or fruit.

Notes

Do NOT use reduced fat cream cheese as it may cause your dip to have the wrong consistency.

Video

Nutrition

Calories: 147kcal
Carbohydrates: 17g
Fat: 8g

Nutrition information is automatically calculated, so should only be used as an approximation.

Love ya!
Robyn xo

From the Add a Pinch recipe archives. Originally published 2011.

Welcome to Add A Pinch

About Robyn

Robyn Stone is a passionate home cook, baker, food photographer, and cookbook author. As the creator of Add a Pinch, she has been sharing cherished family recipes and practical cooking tips since 2010, inspiring home cooks to create delicious meals with ease. A devoted wife and mom, Robyn’s warm, approachable style has cultivated a loyal community of food enthusiasts. Her culinary expertise has been showcased on Food Network, Southern Living, Southern Lady, People Magazine, Hallmark Channel, and more.

4.97 from 26 votes (9 ratings without comment)

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Recipe Review




223 Comments

  1. Georgia Pellegrini says:

    Wow! Will you make this for me in December?

  2. Brenda @ a farmgirl's dabbles says:

    It’s cookie dough AND a dip?! So much fun!!

  3. Alison @ Ingredients, Inc. says:

    omg i’m in! Sounds amazing

  4. Misty Lynn says:

    I could see my husband eating this with a spoon…he loves anything cookie dough.

  5. Aggie says:

    I didn’t think it could get any better until I read the words Toffee Bits. Oh my heaven. Girl, this dip is da bomb. 🙂

  6. Elise Johnson says:

    Well, what do you know? I’ve made this recipe so many times and never thought to add toffee bits! Girl, you are so very, very bad…that means so VERY, VERY GOOD in food language! 😉 Can’t wait to try this!
    Thanks again, Robin!

  7. Carroll @ Vanilla Lemonade says:

    WOWOWOWOW- A dip? For Dessert?? Thats crazy! and Awesome!

  8. Amanda says:

    You are rockin my world. Amazing!!

  9. Curt says:

    That looks very very tasty. A beautiful photo!

  10. a spoonful of yumm says:

    wow !! that looks way too delicious 😀