Weekly Meal Plan #166 (with Shopping List)


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A weekly meal plan is a great way to plan meals for your family and make dinner even easier! This week’s menu includes a large batch slow cooker meal, 30-minute meals, family favorites, and a bonus recipe to last throughout the week!

This makes our 166th Weekly Meal Plan created over the years. I hope you have enjoyed them! We are reintroducing this well-loved weekly feature and are now offering them through our Recipe Collections resource. The best part? It’s FREE (and EASY)!

On the Menu this Week

MondayMississippi Pot Roast with Mashed Potatoes

TuesdayFish Tacos with Pico de Gallo

WednesdayChicken Parmesan

ThursdayBuffalo Chicken Enchiladas

FridayBart’s Best Hamburgers with Grilled Sweet Potatoes

BONUS!Our Favorite Chocolate Chip Cookies

Save this Meal Plan to Your Collection

How to Save Your Own Favorite Recipes

We have created a tutorial on How to Save Recipes as a guide. It is so easy to save your favorites, but this guide makes it even easier.

Create an Account and Save Recipes

Simply create an account and Save your favorite recipes!

Save and Customize Weekly Meal Plan

Once you have created your free account, you can save this meal plan to your personal recipe collection. If there is something else you’d rather have one night, swap out the recipes with your favorites!

Shopping Lists

Once you have your meal plan how you like it, you can create your Shopping List by clicking on the shopping cart in the top right corner. Make sure each recipe you plan to make for the week has a check beside it and then click the shopping cart in the top right corner a second time to generate the Shopping List. Now you can edit, save, share, print, and regenerate your Shopping List. How neat is that?

If you have any questions, please do let us know so that we can help you!

Have a great week!
Robyn xo

Welcome to Add A Pinch

About Robyn

Robyn Stone is a cookbook author, wife, mom, and passionate home cook. Her tested and trusted recipes give readers the confidence to cook recipes the whole family will love. Robyn has been featured on Food Network, People, Southern Living, and more.

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  1. Anne says:

    Oh thank you for starting up the weekly menus. I depend on them. I am not good at putting things together and your menus and recipes – and advice have made my life easier over the years. Anne Hodde

    1. Robyn Stone says:

      Anne, thank you for letting me know that you will be using the meal plans. I’m so glad they have been a help to you.