Fruit Salad Recipe


5 from 1 vote
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This easy fruit salad recipe is made with fresh fruit and a creamy yogurt dressing. Ready in minutes and a great make-ahead recipe.

Fruit salad with a creamy yogurt dressing in a glass bowl.

This homemade fruit salad is quick, easy, and delicious! It is perfect for serving any time during the year from summer get-togethers to holiday and weekday meals for a fresh side dish. The creamy yogurt dressing is folded in with the fresh fruit and enhances the flavors and sweetness of the fruit in every bite!

Ingredients to make easy fruit salad recipe.

Fruit Salad Ingredients

  • Fresh fruit. This recipe uses 5 cups of fresh fruit. You can customize the fruits to your personal preferences. You want to be sure to include a variety of colors. Think red, orange, yellow, green, blue, and purple. I like to start with a base of our favorite – strawberries, blueberries, grapes, pineapple. Then, I add another juicy fruit that is in season, such as apples, raspberries, blackberries, mandarine oranges, mangos, or kiwis.
  • Creamy Yogurt Dressing. You’ll need 1/2 cup each of vanilla yogurt and whipped cream.

How to Make Easy Fruit Salad

Prep. Clean all of my fresh fruit and cut as needed. See my recipe tip below for how to wash fresh berries. Pat the fruit dry with a paper towel to make sure that there is no water clinging to the fruit. Any water left on the fruit will cause the dressing not to coat the fruit and be a bit gloppy in the bowl. Add the washed and dried fruit to a large mixing bowl.

Fresh fruit topped with creamy dressing in a glass bowl.

Make the dressing and add to the fruit. Add the vanilla yogurt and whipped cream to the fruit.

Fruit salad mixed together with a dressing in a glass bowl.

Assemble the fruit salad. Fold the dressing ingredients into the fresh fruit to coat completely. Refrigerate or serve immediately.

How to Wash Fresh Berries

Wash your fresh berries in a medium bowl filled with 2/3 cup of water and 1 teaspoon of baking soda. Allow to soak for about 12 – 15 minutes and then rinse in a colander with cool water until clean.

Storage Tips

Make Ahead. Prepare the fruit salad and store it in an airtight container or in a bowl wrapped well with plastic wrap for up to 3 days.

Leftovers. Store in an airtight container in the refrigerator for up to 3 days.

More Fruit Recipes

Honey Lime Fruit Salad

Grape Salad

Fruit Pizza

Here’s my Fruit Salad with Creamy Yogurt Dressing. I hope you love it!

Fruit Salad Recipe

5 from 1 vote
This easy fruit salad recipe is made with fresh fruit and a creamy yogurt dressing. Ready in minutes and a great make-ahead recipe.
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8



  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 1 cup grapes
  • 1 cup diced apples
  • 1 cup diced pineapple

Fruit Salad Dressing:


  • Add all of the fruit to a large mixing bowl. Fold in the yogurt and whipped cream. Serve or refrigerate until ready to serve.


Storage: Store the fruit salad in an airtight container or wrapped well with plastic wrap in the refrigerator for up to 3 days.


Calories: 86kcal | Carbohydrates: 13g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 6mg | Potassium: 141mg | Fiber: 2g | Sugar: 10g | Vitamin A: 160IU | Vitamin C: 24mg | Calcium: 28mg | Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Robyn xo

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About Robyn

Robyn Stone is a cookbook author, wife, mom, and passionate home cook. Her tested and trusted recipes give readers the confidence to cook recipes the whole family will love. Robyn has been featured on Food Network, People, Southern Living, and more.

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Recipe Review


  1. Mary says:

    Love fruit salads, and this looks delicious. Honey addition to salad and whipped cream is fantastic!!! Thanks for sharing!!

  2. Judith says:

    5 stars
    Our family would eat fruit salad everyday.

  3. Jen @ Savory Simple says:

    The honey whipped cream sounds like a perfect addition!