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Zucchini recipes are always in demand in the height of zucchini season. This collection of 16 sweet and savory zucchini recipes surely will give you great ideas to include in your menu.
It seems like one zucchini plant can give a never-ending supply of delicious zucchini throughout the summer. I remember hearing my Mama saying that she had “zucchini coming out of her ears” when I was growing up. Thankfully, it is one of the most versatile vegetables that tastes just as amazing as a replacement for pasta if you are trying to eat more low carb or mixed into baked goods. We love it any way that you can cook it!
Here are a few ideas for that delicious vegetable that I thought you might also enjoy this summer and throughout the year!
Salted Caramel Zucchini Bread – Add a Pinch
Zucchini Bread – Add a Pinch
Zucchini Pasta – Add a Pinch
Garden-Style Lasagna – Recipe Girl
Soups and Salads and Sides
Spicy Zucchini Soup – Simply Recipes
Roasted Vegetable Quinoa – Recipe Girl
Skillet Zucchini – Add a Pinch
Grilled Zucchini – Add a Pinch
Ratatouille – Add a Pinch
Roasted Vegetables – Add a Pinch
Pesto Stuffed Zucchini – Simply Recipes
Chipotle Mushroom Zucchini Rolls – Add a Pinch
Zucchini Tots – Skinny Taste
Sauteed Zucchini and Plum Tomatoes – Skinny Taste
Roasted Tomato and Zucchini Frittata – Foodie Crush
Korean Beef Rice Bowl – Steamy Kitchen
Thanks for the recipes I will definitely try some. I would like to add two you may not have tried. Zucchini pancakes for breakfast with a hot bourbon maple syrup.Also my own personal favorite which I sort of invented. Steam zucchini and yellow squash till al dente. Drain and put back into pot. Add butter lemon parmesan cheese and panko crumbs. Heat medium heat till butter and parmesan melts and panko crumbs get crispy. Serve
Yum! That does sound delicious, Marc!
Love all these ideas! Zucchini noodles are one of my favorites 🙂